Apple Cider Mimosa
Prep time: 
Total time: 
Serves: 1
 
Ingredients
  • 1 tbsp. brown sugar
  • ½ tsp. cinnamon
  • tiny bit of maple syrup
  • 3 oz apple cider
  • 3 oz champagne
  • edible flowers, option
Instructions
  1. Mix together brown sugar and cinnamon on a small plate.
  2. Brush champagne flute with maple syrup.
  3. Rim glass with cinnamon sugar.
  4. Fill flute halfway with apple cider.
  5. Top with champagne.
  6. Garnish with edible flower (optional).
Recipe by Cuisine & Cocktails at https://www.cuisineandcocktails.com/apple-cider-mimosa/