Sparkling Rose & Tequila Sipper
Prep time:
Total time:
Serves: 1
- 1.5 oz tequila
- 0.5 oz fresh lemon juice
- 0.5 oz honey
- 5-6 fresh raspberries
- sparkling rose to top
- lemon wedge, honey & pink sea salt for rim
- extra raspberries to garnish
- Rim a glass with a lemon wedge.
- Add a tiny drizzle of honey around rim.
- Place upside down on a plate of pink sea salt to stick.
- Add ice to glass.
- Add tequila, lemon juice, honey and raspberries to a shaker.
- Muddle raspberries into liquid.
- Add ice, shake and strain to your glass.
- Top with sparkling rose.
- Garnish with extra raspberries.
Recipe by Cuisine & Cocktails at https://www.cuisineandcocktails.com/sparkling-rose-tequila-sipper/
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