Easy Rosé Punch

While I love to make unique handcrafted cocktails, sometimes it's easier to just throw everything into a big punch bowl, and allow your guests to serve themselves! This Rosé Punch is delicious, simple, ready in no time and perfect for summer. It also packs a punch so you've been warned! Jump to Recipe

What is in Easy Rosé Punch?

This punch is made up of  Rosé wine (obviously), vodka, club soda and fresh fruit and mint. That's it! It's truly so easy. You can swap the club soda for sparkling water or even spiked seltzer (like White Claw) if you want! I like club soda since it's already an alcohol-heavy punch though. What fruit you want to throw in is up to you! I used watermelon, cantaloupe, strawberries and blueberries. I also added edible flowers as a garnish.

How do you make Easy Rosé Punch?

The longest part of this recipe is chopping the fruit. So it's pretty fast! Simply pour Rosé into a punch bowl, add vodka and club soda. Then toss in your fruit and mint and stir. I like to add additional club soda to the tops of the glasses once served, as it will go flat over time in the bowl. This gives each glass some extra bubbly. I also like to let it chill in the refrigerator for about an hour before serving, to allow the fruit to infuse the punch.

When should you serve Easy Rosé Punch?

Any time you want a boozy, refreshing summer cocktail! This is great for having friends over, cookouts, or served poolside or at the beach! Simply transfer to a cooler for a destination drink. Enjoy!

If you enjoyed this recipe you might also enjoy:

Watermelon Sage Splash

Frosé

Thanksgiving Sangria (Apple Cider Sangria with Red Wine)

Easy Rosé Punch

Simple, refreshing, perfect-for-summer boozy punch.

Print Recipe Pin Recipe

Prep Time 10 minutes mins

Servings: 6

Course: Drinks

Ingredients Method

Ingredients

  

• 1 750 mL bottle of Rosé wine
• ½ cup vodka
• 1 bottle club soda
• 1 cup watermelon seeds removed, chopped into small pieces
• 1 cup cantaloupe chopped into small pieces
• ½ cup blueberries
• ½ cup strawberries sliced, tops removed
• 2-3 sprigs fresh mint
• edible flowers garnish, optional

Method

 

1. Add all ingredients to a large punch bowl. Reserve some club soda to add to drinks once served.
2. Stir and chill in refrigerator for one hour prior to serving. (Can be served right away, but prefer to chill to infuse punch with fruit flavors).