Homemade Meatballs
These Homemade Meatballs slow cooked in sauce are tender, yet firm and packed full of flavor. Great with spaghetti or all on their own!
Prep Time 30 minutes mins
Cook Time 1 hour hr
Total Time 1 hour hr 30 minutes mins
Course Appetizer, Main Course
Cuisine Italian
- 3/4 - 1 lb ground beef 80:20 for best flavor
- 1 egg
- 1/4 cup milk
- 1/3 cup fresh Parmesan
- 1/2 cup Italian breadcrumbs
- 3-4 cloves garlic minced (or 1/2 tsp garlic powder)
- 1/2 tsp onion powder
- 1/2 tsp ground mustard
- 1 tsp ground basil
- 1 tsp ground oregano
- 1/2 tsp ground parsley
- 1/4 tsp ground cayenne
- 1 tsp salt
- 1/2 tsp ground pepper
- spaghetti sauce recipe linked in post