Avocado Toast with Eggs and Salmon
The dynamic duo of avocado toast with eggs and salmon added to take this brunch dish up a level! Quick, easy and minimal cooking required.
Ingredients
- 3 slices sourdough bread
- 1 avocado halved, seed removed
- 3 slices smoked salmon
- 3 poached eggs directions in post
- Everything Bagel seasoning to taste
- capers optional
- fresh dill optional
- fresh lemon optional
Instructions
- Toast sourdough slices to desired crispiness. Meanwhile cook eggs.
- Smash avocado across toast with fork.
- Top with salmon then egg.
- Sprinkle with seasoning, capers and dill.