Go Back
close up

Avocado Toast with Eggs and Salmon

The dynamic duo of avocado toast with eggs and salmon added to take this brunch dish up a level! Quick, easy and minimal cooking required.
Print Recipe Pin Recipe
Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Servings: 3
Course: Breakfast, Main Course, Snack
Ingredients Method

Ingredients
  

  • 3 slices sourdough bread
  • 1 avocado halved, seed removed
  • 3 slices smoked salmon
  • 3 poached eggs directions in post
  • Everything Bagel seasoning to taste
  • capers optional
  • fresh dill optional
  • fresh lemon optional

Method
 

  1. Toast sourdough slices to desired crispiness. Meanwhile cook eggs.
  2. Smash avocado across toast with fork.
  3. Top with salmon then egg.
  4. Sprinkle with seasoning, capers and dill.