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Homemade Meatballs

Homemade Meatballs

These Homemade Meatballs slow cooked in sauce are tender, yet firm and packed full of flavor. Great with spaghetti or all on their own!
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Prep Time 30 minutes
Cook Time 1 hour
Total Time 1 hour 30 minutes
Course: Appetizer, Main Course
Cuisine: Italian
Ingredients

Ingredients
  

  • ¾ - 1 lb ground beef 80:20 for best flavor
  • 1 egg
  • ¼ cup milk
  • ⅓ cup fresh Parmesan
  • ½ cup Italian breadcrumbs
  • 3-4 cloves garlic minced (or ½ teaspoon garlic powder)
  • ½ teaspoon onion powder
  • ½ teaspoon ground mustard
  • 1 teaspoon ground basil
  • 1 teaspoon ground oregano
  • ½ teaspoon ground parsley
  • ¼ teaspoon ground cayenne
  • 1 teaspoon salt
  • ½ teaspoon ground pepper
  • spaghetti sauce recipe linked in post